Seafood Industry
Maintaining freshness is essential for ensuring product quality and food safety in the seafood industry. Fresh fish, shellfish, and other seafood products must be transported and temporarily stored under appropriate temperature conditions to preserve their quality and maintain an uninterrupted cold chain.
Cooling Gel Pack
JELPAK Cooling Gel Pack provides a reliable cooling solution for the transportation and temporary storage of seafood products, helping maintain the required temperature conditions throughout the cold chain.
Thanks to its specially formulated long-lasting cooling gel and reusable design, JELPAK can be used with Styrofoam (EPS) boxes, insulated shipping containers, and thermal packaging systems to help minimize temperature fluctuations throughout the transportation process.
Applications
Fresh fish shipments
Shellfish transportation
Seafood export shipments
Fish processing facilities
Wholesale seafood distribution centers
Restaurant and hotel supply chains
E-commerce seafood deliveries
Cold chain logistics operations
Key Benefits of JELPAK
- Helps maintain cold chain integrity.
- Supports the preservation of seafood freshness during transportation.
- Provides long-lasting cooling performance for reliable temperature control.
- Reusable design offers an economical and environmentally friendly solution.
- Durable, leak-resistant packaging ensures safe and reliable use.
- Compatible with Styrofoam (EPS) boxes, insulated shipping containers, and thermal packaging systems.
JELPAK Cooling Gel Pack is a reliable, professional, and reusable cooling solution developed for fish producers, seafood processing facilities, exporters, distributors, restaurant suppliers, and cold chain logistics providers. By helping preserve the freshness of seafood products under appropriate temperature conditions, it supports the safe and efficient management of temperature-controlled transportation and cold chain operations.
